Sashimi

chef’s choice sashimi

Tuna Pizza

grilled tortilla shell/ tuna/ wasabi aioli/ micro-greens/ ricotta & parmesan cheese

Nigiri

chef’s choice sushi pieces

Imo Curry

curried potato, onion, and peppers over sushi rice

(vegan)

Hamachi

yellowtail sashimi

Special- Katsu

katsu green tomatoes, radish, tonkatsu, kewpie mayo

Scallop Special

sashimi scallop/ helios pepper/ avocado/ dragon fruit/ micro-greens

Seared Scallop Special

pan seared scallop over pork belly and goat cheese risotto

Toro Nigiri w/ Uni

seared bluefin tuna belly/ sea urchin/ salmon roe/ shiso

Catering

house smoked fish platter. [salmon/ hamachi/ mackerel]

house nori sourdough/ honey/ garlic oil/ assorted cheese

Toro Tartare

bluefin tuna belly/ crispy shallot/ chive/ yuzu creme fraiche

Toro Kama

broiled bluefin tuna neck/ ponzu/ wasabi/ radish

Soy Marinated Tuna

with farm roasted tomatoes/ micro-basil

Hamachi Tartare

*FEATURED DISH IN VIRGINIA PILOT BEST DISHES OF 2018*

yellowtail/ quail egg/ tobiko/ chive/ shallot/ sweet soy-dashi